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Madeira Servierplatte XL oval grünblau Küche https://www.slow-food.at/fileadmin/_processed_/8/1/csm_SF_Genussfuehrer_Gastronomie-Rezept_Catch_Cook_Winter-Sellerie_QF_04_94d5cd1c46.png Befestigungsart:Tunnelzug Becher Wichtelgeschenk Das Lamm in den Ofen auf ein Blech stellen und 40-45 Minuten backen
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